Professional Spreads & Fillings for Pastry

Professional Spreads & Fillings for Pastry, Bakery and Gelato

Explore our selection of high-quality spreads and fillings, developed for professional pastry shops, bakeries and gelato laboratories. Smooth texture, intense flavour and ready-to-use convenience for efficient production.

Perfect for:

  • Cake filling and layering
  • Pastry and croissant filling
  • Gelato and semifreddo preparation
  • Professional cake design applications

Available flavors

  • Pistachio spread
  • Hazelnut and chocolate creams
  • Milk and white creams
  • Lotus-style and specialty flavors

Our professional spreads and fillings are selected for consistent quality, excellent spreadability and reliable performance in high-volume production.

Fast and secure shipping across Europe directly from Italy.

Discover also: Dessert Ingredients , Ready-Made Bases & Semi-Finished Products , Cake Design & Decorations .

Rondinella Market spreads and fillings are chosen by bakeries and pastry shops in Naples and throughout Italy for their quality and authentic flavor. Discover all the professional options for desserts, croissants, and frozen desserts.